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Dinner Menu

Home/Dinner Menu

DINNER MENU

When possible we will use locally sourced ingredients to help keep commerce in Long Island.

APPETIZERS

Patchogue Back Alley Ribs

$12.95

finished with toasted nuts and herb slaw

Housemade Biscuits

$5.95

Served with honey

Mussels - served with fresh bread

$12.95

Roasted tomato and basil ● White wine, butter, garlic ● Orange Bourbon cream sauce

Fried Avocado Slices

$8.95

Served with jalapeno-lime ranch

Clams Casino

$12.95

Fresh clams and bacon, finished with jalapeno crema

Crabcakes

$13.95

Lump crabcakes over a citrus remoulade

Lobster Fries

$14.95

Shoestring french fries topped with lobster and bechamel

Coconut Shrimp

$12.95

Coconut battered shrimp served with a sweet chili sauce

Stuffed Artichoke Bites

$8.95

Fried artichoke hearts topped with a lemon-paprika aioli

Calamari

$12.95

Cajun seasoned, tossed with cherry peppers. Served with a roasted tomato sauce

Jumbo Chicken Wings - served with bleu cheese

$11.95

Bacon & Bourbon ● Sriracha Lime ● Classic Buffalo ●BBQ ● Fire Cracker

Mac & Cheese - add chicken, lobster, shrimp

$8.95

Pasta tossed with a creamy bechamel sauce finished with parmesan cheese

Oysters Rockefeller Dip

$13.95

Chopped oysters in a creamy spinach dip, baked, and served with toasted bread

SALADS

Blackened Shrimp

$15.95

Cajun seasoned shrimp, avocado, grilled asparagus, red onions, over greens

Grilled Radicchio, Endive Salad

$13.95

Topped with candied pistachios and a balsamic reduction

Southwest Quinoa Salad

$11.95

Fire roasted corn, red peppers, red onions, and tomatoes, tossed with tequila lime dressing

Chopped Kale Salad

$12.95

Dried cranberries, toasted pecans, goat cheese, and apples tossed with a shallot vinaigrette

Classic Caesar

$9.95

Romaine lettuce, croutons, and parmesan chips

SIDES

$5.95 – Pan fries

$5.95 – Shoestring french fries

$5.95 – Mac & Cheese

$5.95 – Onion rings

$5.95 – Mashed potatoes

$7.95 – Roasted brussel sprouts with bacon

$5.95 – Smashed baked potato

$7.95 – Roasted vegetables

$5.95 – House salad

$8.95 – Rissotto

$7.95 – Grilled asparagus

$7.95 – Creamed Spinach

$4.95 – Herb rice

$5.95 – Caesar salad

$6.95 – Baked sweet potato

STEAKS

Pan Seared Filet Mignon

$45.95

12oz filet finished with garlic butter

Porterhouse for 2

$58.95

NY Strip and tenderloin porterhouse cut with your choice of 2 sides

Ribeye

$42.95

22oz bone-in ribeye served with a red wine and balsamic reduction

Hanger Steak

$28.95

Topped with peppercorn gravy

Surf + Turf

$48.95

6oz filet and half lobster tail finished with garlic butter

DINNER

Chicken Picatta

$22.95

Sautéed chicken breast in a lemon white wine sauce served over risotto

Half BBQ Chicken

$24.95

Grilled chicken breast, leg, and thigh finished with housemade BBQ sauce. Served with fire roasted corn and biscuit

Stuffed Lobster Tail

$35.95

10oz lobster tail stuffed with our signature crab mix, served with risotto and finished with garlic butter

Grilled Salmon

$24.95

Grilled salmon served over herb rice and roasted vegetables. With your choice of finishing sauce: soy ginger, lemon butter, bourbon bbq

Bacon Wrapped Pork Chop

$32.95

Pan seared pork chop served with mashed potatoes, topped with an onion and apple chutney finished with a beer-mustard glaze

Roasted Mushroom Carbonara

$20.95

Over fettuccine topped with a poached egg

Gamberetto

$23.95

Sauteed shrimp and heirloom tomatoes in a basil white wine sauce served over herb rice

BURGERS

Indigo Burger

$12.95

8oz patty topped with bacon, muenster cheese, sautéed onions, and our bourbon bbq sauce

Egg Everything (The New Yorker)

$13.95

Bacon, fried egg, and cheese cheddar on an everything brioche bun

Mushroom & Havarti

$14.95

Roasted mushrooms and havarti finished with a horseradish aioli

Fire Cracker Burger

$13.95

Spicy seasoned patty with pickled jalapenos, cheddar, and our secret spicy sauce. Served on a red brioche bun

Veggie Burger

$13.95

Black bean and red rice burger topped with avocado and mango salsa

KIDS MENU

Chicken Tenders

$9.95

Fried chicken tenders served with french fries and honey mustard

Pasta Bambini

$7.95

Your choice of butter or marinara

Grilled Cheese

$8.95

American cheese on toasted bread, served with fries

Mac & Cheese

$7.95

Pasta with a creamy cheese sauce

Sliders

$9.95

Duo of mini burgers with american cheese, served with fries

Classic PB&J

$7.95

Creamy peanut butter and grape jelly on white bread